Rosolaccio in Extra Virgin Olive Oil. Ingredients: poppy sprouts, EVO oil, vinegar, sugar, salt, wine, spices and aromas. acidity regulator: citric and ascorbic acid. It may contain celery, soy and their derivatives. This wild vegetable, known only as a flower, is part of the "collection" of the Conserve di Nonna Elsa of the Guarnieri house. The reproduction of the preserves that grandmother made using all that nature in the countryside offered.